Shelf Life Analysis
Shelf Life Testing
Shelf life refers to the period of time during which a product is still viable, suitable for consumption and marketable. Shelf life testing analyses if a food product will retain its acceptable sensory characteristics till a ‘Use By’ or ‘Best Before date’.
Importance of shelf life testing:
Importance of shelf life testing: “Food businesses must let consumers know when their products could be deemed unfit and unsafe for consumption by means of an expiry date. It is imperative for food manufacturers to prevent any kind of health complications due to microbial growth that could cause health hazards. Hence, it is crucial to get shelf life testing done from a credible, experienced and reputable food testing laboratory.”
Methods of shelf life testing:
Real Time Shelf Life Analysis
Accelerated Shelf Life Analysis
Who could avail shelf life testing services?
Small Food Business Operators
Food Manufacturers
Retailers & Marketers
How long does shelf life testing lasts?
Shelf life testing can be a difficult and expensive task. Tests usually last at least as long as the required shelf-life of the product. In some cases, this may be as long as a year or more.